Recipe in English: Ingredients: -Chawal (Rice) boiled with salt 2 Cups -Dahi (Yogurt) 1 & ½ Cup -Himalayan pink salt ¼ tsp or to taste -Ghee (Clarified butter) 3 tbs -Chana daal (Split Bengal gram) 1 tsp -Adrak (Ginger) crushed 1 tsp -Lehsan (Garlic) sliced 1 clove -Hari mirch (Green chilli) chopped 1 -Sukhi lal mirch (Dry red chillies) 2-3 -Zeera (Cumin seeds) ½ tsp -Raidana (Mustard seeds) ½ tsp -Curry patta (Curry leaves) 10-12 -Hara dhania (Fresh coriander) chopped handful Directions: -In a bowl,add rice,yogurt,pink salt & mix well. -In a small frying pan,add clarified butter & let it melt. -Add split bengal gram & fry for a minute. -Add ginger,garlic,green chilli,green chilli & mix well. -Add dry red chillies,cumin seeds,mustard seeds,curry leaves,mix well & fry until light golden. -In yogurt & rice mixture,pour prepared tarka,fresh coriander & mix well. -Serve dahi chawal with lehsuni aalo! Recipe in Urdu: Ajza: -Chawal (Rice) boiled with salt 2 Cups -Dahi (Yogurt) 1 & ½ Cup -Himalayan pink salt ¼ tsp or to taste -Ghee (Clarified butter) 3 tbs -Chana daal (Split Bengal gram) 1 tsp -Adrak (Ginger) crushed 1 tsp -Lehsan (Garlic) sliced 1 clove -Hari mirch (Green chilli) chopped 1 -Sukhi lal mirch (Dry red chillies) 2-3 -Zeera (Cumin seeds) ½ tsp -Raidana (Mustard seeds) ½ tsp -Curry patta (Curry leaves) 10-12 -Hara dhania (Fresh coriander) chopped handful Directions: -Bowl mein chawal,dahi aur pink slat dal ker ache tarhan mix ker lein. -Chotay frying pan mein ghee dal ker melt ker lein. -Chana daal dal ker ek minute kliya fry ker lein. -Adrak,lehsan aur hari mirch dal ker ache tarhan mix ker lein -Dry red chilli,zeera,raidana aur curry patta dal ker ache tarhan mix karein aur light golden ho janay tak fry ker lein. -Yogurt & rice mixture mein tayyar tarka aur hara dhania dal ker ache tarhan mix ker lein. -Dahi chawal ko lehsuni aalo ka saath serve karein!
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