Easy Doodh wali Seviyan - Eid Special Recipe by Food Fusion

Recipe in English: Ingredients: -Water 3 Cups -Colored vermicelli 80g (1 Cup) -Doodh (Milk) 1 & ½ litre -Badam (Almonds) sliced 2 tbs -Pista (Pistachios) sliced 2 tbs -Custard powder vanilla flavor 3 tbs or as required -Doodh (Milk) ¼ Cup -Condensed milk 1 Cup or to taste -Pista (Pistachios) soaked,peeled & sliced 1 tbs -Badam (Almonds) soaked & sliced 1 tbs -Pista (Pistachios) sliced -Badam (Almonds) sliced Directions: -In a saucepan,add water & bring it to boil. -Add colored vermicelli,mix well & boil on medium flame until done (6-8 minutes),strain then rinse with water & set aside. -In a pot,add milk & bring it to boil. -Add almonds,pistachios & mix well. -In a small bowl,add custard powder,milk & mix well. -Add dissolved custard powder in boiling milk,mix well & cook on medium flame until it thickens (2-3 minutes). -Add boiled colored vermicelli,mix well & cook on low flame for 1-2 minutes. -Let it cool at room temperature while mixing continuously. -Add condensed milk,pistachios,almonds & mix well. -Garnish with pistachios,almonds & serve chilled! Recipe in Urdu: Ajza: -Water 3 Cups -Colored vermicelli 80g (1 Cup) -Doodh (Milk) 1 & ½ litre -Badam (Almonds) sliced 2 tbs -Pista (Pistachios) sliced 2 tbs -Custard powder vanilla flavor 3 tbs or as required -Doodh (Milk) ¼ Cup -Condensed milk 1 Cup or to taste -Pista (Pistachios) soaked,peeled & sliced 1 tbs -Badam (Almonds) soaked & sliced 1 tbs -Pista (Pistachios) sliced -Badam (Almonds) sliced Directions: -Saucepan mein pani dal ker ubal lein. -Colored vermicelli dal ker ache tarhan mix karein aur darmiyania ncch per 6-8 minutes kliya boil ker lein phir strain ker ka pani sa dho lein & side per rakh dein. -Pot mein doodh dal ker ubal lein. -Badam aur pista dal ker ache tarhan mix ker lein. -Chotay bowl mein custard powder aur doodh dal ker ache tarhan mix ker lein. -Dissolved custard powder ko boiling water mein dal ker ache tarhan mix karein aur darmiyani ancch per garha ho janay tak paka lein (2-3 minutes). -Boiled colored vermicelli dal ker ache tarhan mix karein aur halki ancch per 1-2 minute kliya paka lein. -Musalsal mix kertay hoye room temperature per thanda ker lein. -Condensed milk,pista aur badam dal ker ache tarhan mix ker lein. -Pista aur badam sa garnish ker ka thanda serve karein!