Achari Mirchi Recipe by Food Fusion

Recipe in English: Ingredients: -Hari mirch (Green chillies) 250g -Cooking oil 4 tbs -Karry patta (Curry leaves) 15-20 -Dahi (Yogurt) whisked ½ Cup -Sabut dhania (Coriander seeds) crushed ½ tbs -Himalayan pink salt ½ tsp or to taste -Zeera (Cumin seeds) roasted & crushed 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Saunf (fennel seeds) crushed 1 tsp -Haldi powder (Turmeric powder) ½ tsp -Kalonji (Nigella seeds) ¼ tsp -Lemon juice 3-4 tbs Directions: -Cut green chillies in half from the center & set aside. -In frying pan,add cooking oil,curry leaves & fry for 10 seconds. -Add green chillies,mix well & cook for a minute. -Add yogurt,coriander seeds,pink salt,cumin seeds,red chilli powder,fennel seeds,turmeric powder, nigella seeds,mix well & cook on medium flame for 1-2 minutes,cover & cook on low flame for 10-12 minutes. -Add lemon juice,mix well & cook for 2-3 minutes. -Serve with paratha! Recipe in Urdu: Ajza: -Hari mirch (Green chillies) 250g -Cooking oil 4 tbs -Karry patta (Curry leaves) 15-20 -Dahi (Yogurt) whisked ½ Cup -Sabut dhania (Coriander seeds) crushed ½ tbs -Himalayan pink salt ½ tsp or to taste -Zeera (Cumin seeds) roasted & crushed 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Saunf (fennel seeds) crushed 1 tsp -Haldi powder (Turmeric powder) ½ tsp -Kalonji (Nigella seeds) ¼ tsp -Lemon juice 3-4 tbs Directions: -Hari mirch ko center mein sa cut ker lein & side per rakh dein. -Frying pan mein cooking oil aur larry patta dal ker 10 seconds kliya fry ker lein. -Hari mirchein dal ker ache tarhan mix karein aur ek minute kliya paka lein. -Dahi,sabut dhania,pink salt,zeera,lal mirch powder,saunf,haldi powder aur kalonji dal ker ache tarhan mix karein aur darmiyani ancch per 1-2 minutes kliya paka lein aur dhak ker halki ancch per 10-12 minutes kliya paka lein. -Lemon juice dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein. -Paratha ka saath serve karein!